The Double Trouble: why sugar and alcohol are equally bad


Dr.Alok Purohit (PhD), Health Coach, Diabetes & Obesity educator

Alcohol and sugar are two substances that, at first glance, might not seem to have much in common. However, they are more alike than one might think, particularly when it comes to their effects on our health and metabolism. Here are some ways in which alcohol and sugar are similar:

Caloric Content: Both alcohol and sugar are high in calories and can contribute to weight gain if consumed in excess. A typical alcoholic beverage contains several hundred calories, while a single serving of sugar can contain up to 15 grams of sugar.

Effect on Insulin: Alcohol and sugar both raise insulin levels, which can lead to insulin resistance over time. This can contribute to the development of type 2 diabetes, a chronic condition characterized by high blood sugar levels.

Impact on the Liver: Both alcohol and sugar can have a negative impact on the liver. Heavy alcohol consumption can lead to liver damage and toxicity, including fatty liver disease, while excessive sugar consumption can also overload the liver, leading to similar health problems.

Addiction Potential: Both alcohol and sugar can be addictive, leading to cravings and a cycle of consumption that is difficult to break. People who consume high levels of either substance are at increased risk of developing an addiction.

Chronic Health Conditions: Both alcohol and sugar consumption have been linked to an increased risk of a number of chronic health conditions, including heart disease, liver disease, and certain types of cancer.

While alcohol and sugar may not seem similar on the surface, they share many similarities in terms of their effects on our health and metabolism. To maintain good health and reduce the risk of chronic diseases, it’s important to limit our consumption of both alcohol and sugar and opt for healthier alternatives.

Visit https://www.alokpurohit.com/  and/or write to us on alokpurohit.com@gmail.com for once in a lifetime, personalized health and life coaching which can help you learn more about your lifestyle conditions, reduce stress and anxiety through non medicinal, preventive/corrective lifestyle interventions.

References:

  • “Sugar and Alcohol: A Comparison of Their Effects on Health” by Lauren Leonardi, published in the Journal of the Academy of Nutrition and Dietetics.
  • “The Dark Side of Sugar and Alcohol: Similarities and Differences in Metabolism and Health Effects” by Antonia Baum, published in the Journal of Nutrition and Metabolism.
  • “Sugar and Alcohol: Two Sides of the Same Coin?” by Sridevi Srikanth and Supriya Raghavan, published in the American Journal of Lifestyle Medicine.
  • “Alcohol and Sugar: A Match Made in Metabolic Hell” by Sharon M. Nickols-Richardson, published in the Journal of the American Dietetic Association.
  • “Sugar and Alcohol: A Sweet and Dangerous Combo” by Katherine Zeratsky, published in the Mayo Clinic Proceedings
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